Recipe Book "Chef Paul Prudhomme's Fiery Foods That I Love" at Rain's Online Flea Market

 



Chef Paul Prudhomme is an American Chef who has brought together flavors from around the world for his best-selling book, "Fiery Foods That I Love."    This book contains many delicious recipes plus illustrations  such as:  Roasted Veggy Pockets, Pasta and Bean Soup, Spiced Apples, Chicken Papaya, Sweet Beef and Fresh Chiles and many, many more.


Chef Paul has written many best-selling recipes books including, Chef Paul's Louisiana Kitchen, Chef Paul's Pure Magic, Chef Paul's Prudhomme's Seasoned America, Chef Paul's Fork in the Road, and The Prudhomme Family Cookbook.



https://www.rainsonlinefleamarket.com/product-page/fiery-foods-that-i-love


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